How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tuna And Cheese On A Bun?

You need 8 ingredients. The key ingredients include: 1/4 c. drained, flaked, water packed tuna, 1 Tbsp. diced celery, 1 Tbsp. diced red onion, 3/4 tsp. prepared mustard, and more.

Is Tuna And Cheese On A Bun suitable as seafood?

Yes, Tuna And Cheese On A Bun falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tuna And Cheese On A Bun?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tuna And Cheese On A Bun Recipe

Name: Tuna And Cheese On A Bun
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. drained, flaked, water packed tuna; 1 Tbsp. diced celery; 1 Tbsp. diced red onion; 3/4 tsp. prepared mustard; 1 Tbsp. light mayonnaise; dash of oregano; salt and pepper to taste; 1 slice cheese (regular or low-fat)

Tuna And Cheese On A Bun – a delicious recipe with water, celery, red onion, mustard, light mayonnaise, oregano. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1/4 c. drained, flaked, water packed tuna
1 Tbsp. diced celery
1 Tbsp. diced red onion
3/4 tsp. prepared mustard
1 Tbsp. light mayonnaise
dash of oregano
salt and pepper to taste
1 slice cheese (regular or low-fat)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
76 kcal
Category
Seafood

Eats Now Editorial Team

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Tuna And Cheese On A Bun

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