Tummy Warmer(Crock-Pot)

Name: Tummy Warmer(Crock-Pot)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 c. flour; 1/4 tsp. pepper; 10 oz. frozen green beans; 1 small onion, sliced; 2 green peppers, diced; 1/2 lb. mushrooms, sliced; 1 tsp. salt; 1 1/2 lb. chuck or round, cut in strips; 1 can tomatoes (1 lb.); 3 Tbsp. soy sauce

Eats Now Editorial Team · 153 kcal · General

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Tummy Warmer(Crock-Pot) – a delicious recipe with flour, pepper, frozen green beans, onion, green peppers, mushrooms. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/3 c. flour
1/4 tsp. pepper
10 oz. frozen green beans
1 small onion, sliced
2 green peppers, diced
1/2 lb. mushrooms, sliced
1 tsp. salt
1 1/2 lb. chuck or round, cut in strips
1 can tomatoes (1 lb.)
3 Tbsp. soy sauce

1
Put flour, salt and pepper in cooker.
2
Add steak strips and stir well. Add remaining ingredients.
3
Cook on high for 1 hour, then on low 8 hours or on high 5 hours.
4
Serve on rice or noodles.

153

kcal

Calories

Carbs

Protein

Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1/3 c. flour, 1/4 tsp. pepper, 10 oz. frozen green beans, 1 small onion, sliced, and more.

Yes, Tummy Warmer(Crock-Pot) falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
153 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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