Tumeric Infused Chicken And Chick Pea Stew — Soups & Stews recipe

Tumeric Infused Chicken And Chick Pea Stew

Eats Now Editorial Team  · 1257 kcal  · Soups & Stews

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Warm up with this hearty Tumeric Infused Chicken And Chick Pea Stew recipe. Made with oil, onion, chicken breasts and ground cardamom. Easy step-by-step…

This Tumeric Infused Chicken And Chick Pea Stew relies on simple, everyday ingredients such as oil, medium onion, finely chopped, ground cardamom and ground turmeric. It comes together quickly and makes 4 servings, at about 1257 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews
Servings: persons

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