Tuesday’S Taco Soup Recipe

Name: Tuesday’S Taco Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cans (15 Oz. Size) Kidney Beans, Rinsed; 2 cans (15 Oz. Size) Black Beans, Rinsed; 1 can (15 Oz. Size) Sweet Corn; 1 can (14 Oz. Size) Petit Diced Tomatoes; 1 can Green Chilies, 4 Ounce Can; 1 whole Small Onion; 1 whole Green Pepper; 1 whole Yellow Or Orange Pepper; 1 pound Ground Beef Or Sausage; 1 package Taco Seasoning, 1 Ounce Packet

Servings: persons

2 cans (15 Oz. Size) Kidney Beans, Rinsed
2 cans (15 Oz. Size) Black Beans, Rinsed
1 can (15 Oz. Size) Sweet Corn
1 can (14 Oz. Size) Petit Diced Tomatoes
1 can Green Chilies, 4 Ounce Can
1 whole Small Onion
1 whole Green Pepper
1 whole Yellow Or Orange Pepper
1 pound Ground Beef Or Sausage
1 package Taco Seasoning, 1 Ounce Packet

1
Empty each can into a large stock pot. Be sure to rinse the beans first. Add enough water to cover all ingredients and add 1/2 of the taco seasoning package.
2
Simmer on low while you start browning the ground beef in a large skillet.
3
Dice peppers and onions.
4
Saute peppers & onions. Add to ground beef after it is completely cooked. Add 1/4 Cup of water and the remaining taco seasoning to skillet. Let this all simmer together for five minutes or so.
5
Add beef mixture to stock pot. Add a little more water if you need to, just enough to cover all ingredients.
6
Let soup simmer on low for 30-45 minutes. This will get all the flavors blended and get everybody's tummies rumbling!
7
Serve with shredded cheddar cheese, sour cream, and tortilla chips of choice.
8
*If you plan ahead, you can use dry beans, soaked the night before. Make adjustments according to your family's tastes - more onions, less peppers, etc.
9
*This is our traditional meal before Halloween trick-or-treating.

936

kcal

Calories

Fat

122

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 cans (15 Oz. Size) Kidney Beans, Rinsed, 2 cans (15 Oz. Size) Black Beans, Rinsed, 1 can (15 Oz. Size) Sweet Corn, 1 can (14 Oz. Size) Petit Diced Tomatoes, and more.

Yes, Tuesday’S Taco Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tuesday’S Taco Soup

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