How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tucker'S Spinach Dip?

You need 11 ingredients. The key ingredients include: 10 oz. bag washed baby spinach, 10 oz. (1 1/4 c.) grated Mozzarella cheese (plus extra for topping), 10 oz. grated Monterey Jack cheese, 6 Tbsp. grated Parmesan cheese, and more.

Is Tucker'S Spinach Dip suitable as vegetarian?

Yes, Tucker'S Spinach Dip falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Tucker'S Spinach Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Tucker'S Spinach Dip Recipe

Name: Tucker'S Spinach Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 10 oz. bag washed baby spinach; 10 oz. (1 1/4 c.) grated Mozzarella cheese (plus extra for topping); 10 oz. grated Monterey Jack cheese; 6 Tbsp. grated Parmesan cheese; 3/4 c. sour cream; 3/4 c. mayonnaise; 6 Tbsp. half and half; 4 oz. can diced green chili peppers, drained; 1 to 2 Tbsp. granulated garlic; 1 tsp. salt; bag of tortilla chips

Try this homemade Tucker'S Spinach Dip recipe the whole family will love. Made with bag washed baby spinach, Mozzarella cheese, grated Monterey and Parm…

This Tucker'S Spinach Dip relies on simple, everyday ingredients such as bag washed baby spinach, grated monterey jack cheese, grated parmesan cheese and sour cream. It comes together quickly and makes 4 servings, at about 1065 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian

1065

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Tucker'S Spinach Dip

Tips for the best results

Variations & substitutions

My Personal Notes

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