How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for TSR Version of T.G.I. Friday's Gold Medalist by Todd Wilbur?

You need 7 ingredients. The key ingredients include: 8 ounces frozen strawberries (not in syrup-do not defrost), 1 banana, 1 cup pineapple juice, 2 tablespoons coconut cream, and more.

Is TSR Version of T.G.I. Friday's Gold Medalist by Todd Wilbur suitable as general?

Yes, TSR Version of T.G.I. Friday's Gold Medalist by Todd Wilbur falls under the General category and is a great choice for this type of meal.

How do I store leftover TSR Version of T.G.I. Friday's Gold Medalist by Todd Wilbur?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

TSR Version of T.G.I. Friday's Gold Medalist by Tod

Name: TSR Version of T.G.I. Friday's Gold Medalist by Todd Wilbur
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces frozen strawberries (not in syrup-do not defrost); 1 banana; 1 cup pineapple juice; 2 tablespoons coconut cream; ¼ cup grenadine; 1 cup ice; 2 fresh strawberries (for garnish)

Try this homemade TSR Version of T.G.I. Friday's Gold Medalist by Todd Wilbur recipe the whole family will love. Made with frozen strawberries, banana, …

This TSR Version of T.G.I. Friday's Gold Medalist by Todd Wilbur relies on simple, everyday ingredients such as banana, pineapple juice, coconut cream and grenadine. It comes together quickly and makes 4 servings, at about 112 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

8 ounces frozen strawberries (not in syrup-do not defrost)
1 banana
1 cup pineapple juice
2 tablespoons coconut cream
¼ cup grenadine
1 cup ice
2 fresh strawberries (for garnish)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
112 kcal
Category
General

Eats Now Editorial Team

Recipe developed & tested in-house

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Reviewed by the Eats Now Kitchen Team

More about our team →

TSR Version of T.G.I. Friday's Gold Medalist by Todd Wilbur

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions