How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for "Try-And-Guess" Salad-Theresa Shea?

You need 9 ingredients. The key ingredients include: 3 (3 oz.) pkg. raspberry gelatin, 1 1/4 c. hot water, 3 (1 lb. each) cans stewed tomatoes, containing onion, celery and peppers, 6 drops hot pepper sauce, and more.

Is "Try-And-Guess" Salad-Theresa Shea suitable as salads?

Yes, "Try-And-Guess" Salad-Theresa Shea falls under the Salads category and is a great choice for this type of meal.

How do I store leftover "Try-And-Guess" Salad-Theresa Shea?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

"Try-And-Guess" Salad-Theresa Shea Recipe

Name: "Try-And-Guess" Salad-Theresa Shea
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 (3 oz.) pkg. raspberry gelatin; 1 1/4 c. hot water; 3 (1 lb. each) cans stewed tomatoes, containing onion, celery and peppers; 6 drops hot pepper sauce; mixed salad greens; 1 pt. sour cream; 1 Tbsp. prepared horseradish; 1/4 tsp. salt; 1/2 tsp. sugar

"Try-And-Guess" Salad-Theresa Shea – a delicious recipe with raspberry gelatin, water, tomatoes, pepper, mixed salad greens, sour cream. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

3 (3 oz.) pkg. raspberry gelatin
1 1/4 c. hot water
3 (1 lb. each) cans stewed tomatoes, containing onion, celery and peppers
6 drops hot pepper sauce
mixed salad greens
1 pt. sour cream
1 Tbsp. prepared horseradish
1/4 tsp. salt
1/2 tsp. sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
111 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Garden Salad
Quinoa Salad With Orange-Cumin Vinaigrette
Chicken Salad Tortillas
Avocado Green Salad

"Try-And-Guess" Salad-Theresa Shea

How did you like this recipe?

Frequently Asked Questions