Truly Healthy Granola

1. 1

   Preheat oven to 350 degrees.

2. 2

   In a small saucepan, heat the juice, honey and maple syrup over medium heat until you can stir the mixture easily, but before it starts to boil. About 5 minutes.

3. 3

   Place the oats in a large mixing bowl. Pour the honey mixture over the oats and stir quickly to coat.

4. 4

   Spread the oats in an even layer on a baking sheet. Bake until the granola is crisp and starts to brown. About 15 minutes. Watch it carefully, or the granola may burn.

5. 5

   Place the baking sheet on a cooling rack and while the granola is still warm, toss in the pecans and dried fruit. Sprinkle with cinnamon and finish cooling on the baking sheet.

6. 6

   Store in an airtight container.

* Per serving · 4 servings · Values may vary.

No additional tips available.