How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Truly Fat Free Truly Delicious Ice Cream!?

You need 6 ingredients. The key ingredients include: 2 cups fat-free half-and-half, 1 cup skim milk, 1 cup granulated sugar, 1/2 cup egg substitute (Egg Beaters), and more.

Is Truly Fat Free Truly Delicious Ice Cream! suitable as baking & desserts?

Yes, Truly Fat Free Truly Delicious Ice Cream! falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Truly Fat Free Truly Delicious Ice Cream!?

Keep frozen in an airtight container for up to 1–2 months. Let it soften for a few minutes before serving.

Truly Fat Free Truly Delicious Ice Cream! Recipe

Name: Truly Fat Free Truly Delicious Ice Cream!
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups fat-free half-and-half; 1 cup skim milk; 1 cup granulated sugar; 1/2 cup egg substitute (Egg Beaters); 1 1/2 teaspoons pure vanilla extract; 3/4 - 1 1/2 3/4-1 1/2 cup nuts (optional) or 3/4-1 1/2 cup fruit (etc. depending on what you add, your ice cream may not be fat-free anymore) (optional)

Bake this irresistible Truly Fat Free Truly Delicious Ice Cream! at home. Made with milk, sugar, egg substitute and vanilla. Easy step-by-step instructi…

This Truly Fat Free Truly Delicious Ice Cream! relies on simple, everyday ingredients such as fat-free half-and-half, skim milk, granulated sugar and egg substitute (egg beaters). It comes together quickly and makes 4 servings, at about 263 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Truly Fat Free Truly Delicious Ice Cream! delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Servings: persons

2 cups fat-free half-and-half
1 cup skim milk
1 cup granulated sugar
1/2 cup egg substitute (Egg Beaters)
1 1/2 teaspoons pure vanilla extract
3/4 - 1 1/2 3/4-1 1/2 cup nuts (optional) or 3/4-1 1/2 cup fruit (etc. depending on what you add, your ice cream may not be fat-free anymore) (optional)

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Quick Info

Servings
4 servings
Calories
263 kcal
Category
Baking & Desserts

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