How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Truffled Mashed Potatoes?

You need 8 ingredients. The key ingredients include: 4 lbs russet potatoes, peeled, cut into 1 inch pieces, 1 cup half-and-half cream, 1/4 lb butter, room temperature, 1/8 lb cream cheese, room temperature, and more.

Is Truffled Mashed Potatoes suitable as general?

Yes, Truffled Mashed Potatoes falls under the General category and is a great choice for this type of meal.

How do I store leftover Truffled Mashed Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Truffled Mashed Potatoes Recipe

Name: Truffled Mashed Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 lbs russet potatoes, peeled, cut into 1 inch pieces; 1 cup half-and-half cream; 1/4 lb butter, room temperature; 1/8 lb cream cheese, room temperature; 1 tablespoon white truffle oil; kosher salt, to taste; fresh ground black pepper; 1 teaspoon black truffle, shaved (optional)

Truffled Mashed Potatoes – a delicious recipe with russet potatoes, cream, butter, cream cheese, truffle oil, kosher salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 lbs russet potatoes, peeled, cut into 1 inch pieces
1 cup half-and-half cream
1/4 lb butter, room temperature
1/8 lb cream cheese, room temperature
1 tablespoon white truffle oil
kosher salt, to taste
fresh ground black pepper
1 teaspoon black truffle, shaved (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
839 kcal
Category
General

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Truffled Mashed Potatoes

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