How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Truffle Macaroni And Cheese With Shrimp?

You need 7 ingredients. The key ingredients include: 8 ounces pasta, 2 cups heavy whipping cream, 1 egg white, 1 tablespoon truffle salt, and more.

Is Truffle Macaroni And Cheese With Shrimp suitable as seafood?

Yes, Truffle Macaroni And Cheese With Shrimp falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Truffle Macaroni And Cheese With Shrimp?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Truffle Macaroni And Cheese With Shrimp Recipe

Name: Truffle Macaroni And Cheese With Shrimp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces pasta; 2 cups heavy whipping cream; 1 egg white; 1 tablespoon truffle salt; 2 cups gruyere cheese, shredded; 1 cup gorgonzola, crumbled; 1 lb shrimp, peeled, tails removed and cut in half (depending on size)

Try this homemade Truffle Macaroni And Cheese With Shrimp recipe the whole family will love. Made with pasta, heavy whipping cream, egg and truffle salt…

This Truffle Macaroni And Cheese With Shrimp relies on simple, everyday ingredients such as pasta, heavy whipping cream, egg white and truffle salt. It comes together quickly and makes 4 servings, at about 996 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Servings: persons

8 ounces pasta
2 cups heavy whipping cream
1 egg white
1 tablespoon truffle salt
2 cups gruyere cheese, shredded
1 cup gorgonzola, crumbled
1 lb shrimp, peeled, tails removed and cut in half (depending on size)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
996 kcal
Category
Seafood

Eats Now Editorial Team

Recipe developed & tested in-house

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Reviewed by the Eats Now Kitchen Team

More about our team →

Truffle Macaroni And Cheese With Shrimp

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions