Truffle (Fudge) Cheesecake

1. 1

   In medium bowl, combine the -crumbs, powdered sugar, - cocoa And butter or margarine.

2. 2

   Press firmly on bottom of a 10-inch springform pan.

3. 3

   Bake at 325F (160C) for 5 to 10 minutes, or until browned.

4. 4

   For filling, melt chocolate and beat together with remaining ingredients.

5. 5

   Pour into cooled crust.

6. 6

   Bake for an additional 30 minutes, or until set in the middle.

7. 7

   Cool.

8. 8

   Refrigerate until ready to serve.

* Per serving · 4 servings · Values may vary.

No additional tips available.