True Blue Anzac Cookies

1. 1

   Preheat oven to 300u00b0F. Lightly grease and line 2 baking trays with parchment paper.

2. 2

   Combine oats, flour, coconut and sugar. Stir butter and honey over low heat for 2-3 mins, or until melted. Mix 2 tbsp boiling water into baking soda then stir into butter mixture. Add to dry ingredients and mix until combined. Roll tablespoons of mixture into balls. Arrange on trays, 1 1/2 inches apart. Flatten gently with fingertips or a fork. Bake for 15 mins (for chewy) or 20 mins (for crispy). Let cool on trays for 5 mins then transfer to a wire rack to cool completely.

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