True Belgian Waffles

1. 1

   In a bowl, combine flour, sugar and baking powder. In another bowl, lightly beat egg yolks. Add milk, butter and vanilla; mix well. Stir into dry ingredients just until combined. Beat egg whites until stiff peaks form; fold into batter.

2. 2

   Bake in a preheated waffle iron according to manufacturer's directions until golden brown. Serve with strawberries or syrup.

* Per serving · 4 servings · Values may vary.

No additional tips available.