Tropical Summer Salad With Sesame-Ginger Dressing

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 1 ingredient. The key ingredients include: ["FOR THE DRESSING:", "1 Tablespoon Toasted Sesame Seeds, Roughly Crushed", "1 Tablespoon Finely Minced Shallots", "1 clove Garlic, Finely Minced", "1 piece (1/2-inch Size) Ginger, Grated", "1 Tablespoon (heaping) Dijon Mustard", "1 Tablespoon Honey Or Agave", "2 Tablespoons Rice Wine Vinegar", "1/2 cups Extra Virgin Olive Oil", "2 pinches Red Pepper Flakes (more Or Less To Taste)", "2 pinches Black Pepper", "1/8 teaspoons Kosher Salt", "FOR THE SALAD:", "5 cups Greens (spinach, Arugula, Romaine, Kale Etc.)", "1/2 whole Small Ripe Mango, Peeled And Sliced", "1/2 whole Small Pink Grapefruit, ""supremed"".

Yes, Tropical Summer Salad With Sesame-Ginger Dressing falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.