How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tropical Slaw?

You need 11 ingredients. The key ingredients include: 1 1/2 pounds jicama, peeled and cut in julienne, 2 medium-size zucchini, trimmed and cut in julienne, 1/2 yellow bell pepper, cored, seeded and cut in fine slivers, 1/2 red bell pepper, cored, seeded and cut in fine slivers, and more.

Is Tropical Slaw suitable as salads?

Yes, Tropical Slaw falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Tropical Slaw?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Tropical Slaw Recipe

Name: Tropical Slaw
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 pounds jicama, peeled and cut in julienne; 2 medium-size zucchini, trimmed and cut in julienne; 1/2 yellow bell pepper, cored, seeded and cut in fine slivers; 1/2 red bell pepper, cored, seeded and cut in fine slivers; 1 small green bell pepper, cored, seeded and cut in fine slivers; 1/2 medium-size sweet onion, sliced thin; 1 jalapeno chili, sliced thin; Juice of 3 limes; 3/4 teaspoon ground cumin; 3 tablespoons extra virgin olive oil; Salt and freshly ground black pepper

Tropical Slaw

Eats Now Editorial Team · 129 kcal · Salads

Tropical Slaw – a delicious recipe with jicama, zucchini, yellow bell pepper, red bell pepper, green bell pepper, sweet onion. Easy to follow and perfect for any occasion.

Serves 4 Salads

Tropical Slaw

How did you like this recipe?

Frequently Asked Questions