How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tropical Fruit Trifle?

You need 7 ingredients. The key ingredients include: 1 coconut pound cake (use Coconut Pound Cake for a great one), 2 (3 1/2 ounce) boxes instant vanilla pudding, 4 cups milk, 1 cup crushed pineapple, well drained, and more.

Is Tropical Fruit Trifle suitable as baking & desserts?

Yes, Tropical Fruit Trifle falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Tropical Fruit Trifle?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Tropical Fruit Trifle Recipe

Name: Tropical Fruit Trifle
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 coconut pound cake (use Coconut Pound Cake for a great one); 2 (3 1/2 ounce) boxes instant vanilla pudding; 4 cups milk; 1 cup crushed pineapple, well drained; 6 bananas, sliced; 8 kiwi fruits, sliced; pineapple chunks (optional) or pineapple ring, drained (optional)

Tropical Fruit Trifle – a delicious recipe with coconut pound cake, instant vanilla pudding, milk, pineapple, bananas, fruits. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 coconut pound cake (use Coconut Pound Cake for a great one)
2 (3 1/2 ounce) boxes instant vanilla pudding
4 cups milk
1 cup crushed pineapple, well drained
6 bananas, sliced
8 kiwi fruits, sliced
pineapple chunks (optional) or pineapple ring, drained (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
457 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Tropical Fruit Trifle

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