Bake this irresistible Tropical Fruit Sorbet at home. Made with bananas, pineapple, freshly squeezed tangerine juice and passion fruit juice. Easy step-…
This Tropical Fruit Sorbet relies on simple, everyday ingredients such as medium ripe bananas, peeled, pineapple, peeled and cored, sugar and dark rum. It comes together quickly and makes 4 servings, at about 257 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Tropical Fruit Sorbet delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026