How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tropical Fruit Salad With Lime And Ginger Syrup?

You need 12 ingredients. The key ingredients include: None None FOR THE LIME AND GINGER SYRUP, 2 tbsp grated palm sugar, 1 tbsp lime juice, 1 (3/4 inch) piece fresh ginger, thinly sliced, and more.

Is Tropical Fruit Salad With Lime And Ginger Syrup suitable as salads?

Yes, Tropical Fruit Salad With Lime And Ginger Syrup falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Tropical Fruit Salad With Lime And Ginger Syrup?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Tropical Fruit Salad With Lime And Ginger Syrup

Name: Tropical Fruit Salad With Lime And Ginger Syrup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: None None FOR THE LIME AND GINGER SYRUP; 2 tbsp grated palm sugar; 1 tbsp lime juice; 1 (3/4 inch) piece fresh ginger, thinly sliced; 1 tsp lime zest; None None FOR THE FRUIT SALAD; 1 (28 oz) can lychees, drained, halved; 2 None kiwis, halved lengthwise, thickly sliced; 2 None golden kiwis, halved lengthwise, thickly sliced; 1/2 None pineapple, peeled, thickly sliced; 1/2 cup fresh coconut, grated; 2 tbsp finely shredded fresh mint

Fresh, crisp and full of flavor — this Tropical Fruit Salad With Lime And Ginger Syrup is a must-try. Made with LIME, palm sugar, lime juice and fresh g…

This Tropical Fruit Salad With Lime And Ginger Syrup relies on simple, everyday ingredients such as grated palm sugar, lime juice, lime zest and fresh coconut, grated. It comes together quickly and makes 4 servings, at about 57 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Tropical Fruit Salad With Lime And Ginger Syrup

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions