How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tropical Fruit Cake?

You need 7 ingredients. The key ingredients include: 1 can cherry pie filling, 1 large can crushed pineapple, 1 can shredded coconut, 1 c. chopped nuts, and more.

Is Tropical Fruit Cake suitable as baking & desserts?

Yes, Tropical Fruit Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Tropical Fruit Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Tropical Fruit Cake Recipe

Name: Tropical Fruit Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can cherry pie filling; 1 large can crushed pineapple; 1 can shredded coconut; 1 c. chopped nuts; 1 box white cake mix; 1 1/2 sticks margarine; pecans

Tropical Fruit Cake – a delicious recipe with cherry pie filling, pineapple, coconut, nuts, white cake mix, margarine. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 can cherry pie filling
1 large can crushed pineapple
1 can shredded coconut
1 c. chopped nuts
1 box white cake mix
1 1/2 sticks margarine
pecans

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
13 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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