Bake this irresistible Tropical Compote Dessert at home. Made with pepper, sugar, ginger and ground cinnamon. Easy step-by-step instructions included.
This Tropical Compote Dessert relies on simple, everyday ingredients such as sugar, chopped crystallized ginger, ground cinnamon and medium firm banana, sliced. It comes together quickly and makes 4 servings, at about 125 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Tropical Compote Dessert delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026