Tropical Chicken(Method: Foil)

1. 1

   Brush the chicken with butter on both sides; sprinkle with salt.

2. 2

   Mix remaining butter and soy sauce.

3. 3

   Place the chickens on grill; cook over low coals for 20 to 25 minutes on each side, brushing frequently with butter mix.

4. 4

   Place each chicken half on a large piece of foil; place a banana half on each side of chicken pieces.

5. 5

   Place equal amounts of fruits on top of banana and around each piece of chicken.

6. 6

   Sprinkle each piece with cinnamon; top each with a green pepper slice.

7. 7

   Wrap tightly; return to grill for 10 to 15 more minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.