Triple Soy Cookies

1. 1

   Preheat oven to 350F.

2. 2

   Grease several large baking sheets.

3. 3

   In large bowl, mix oats, both flours, baking soda and salt.

4. 4

   In small bowl, mix nut butter and oil until well blended.

5. 5

   Stir in sugar, soy milk and vanilla until combined.

6. 6

   Add milk mixture to flour mixture and stir with a wooden spoon just until combined.

7. 7

   Gently fold in chocolate chips and walnuts.

8. 8

   For tender cookies, dont overmix the dough.

9. 9

   Drop dough by large spoonfuls onto prepared baking sheets, spacing 2 inches apart.

10. 10

    Bake until set and tops begin to look dry, 13 to 15 minutes.

11. 11

    Let cool on baking sheets 5 minutes before removing to wire racks to cool completely.

* Per serving · 4 servings · Values may vary.

No additional tips available.