How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Triple-Herbed Biscuits?

You need 11 ingredients. The key ingredients include: 1-1/2 cups all-purpose flour, 1/2 cup All-Bran, 2 tablespoons sugar, 2 tablespoons minced fresh parsley, and more.

Is Triple-Herbed Biscuits suitable as baking & desserts?

Yes, Triple-Herbed Biscuits falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Triple-Herbed Biscuits?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Triple-Herbed Biscuits Recipe

Name: Triple-Herbed Biscuits
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1-1/2 cups all-purpose flour; 1/2 cup All-Bran; 2 tablespoons sugar; 2 tablespoons minced fresh parsley; 1 tablespoon baking powder; 1 tablespoon minced fresh thyme; 1-1/2 teaspoons minced fresh rosemary; 1/4 teaspoon salt; 1/2 cup cold butter; 1 egg; 2/3 cup plus 2 teaspoons 2% milk, divided

Triple-Herbed Biscuits – a delicious recipe with flour, All-Bran, sugar, parsley, baking powder, thyme. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Triple-Herbed Biscuits

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