How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Triple Green Salad?

You need 9 ingredients. The key ingredients include: 1 cup very roughly chopped flat-leaf parsley leaves plus 1 cup whole leaves, 1 1/2 teaspoons finely chopped fresh thyme leaves, 1/2 teaspoon lemon zest, 2 tablespoons lemon juice, and more.

Is Triple Green Salad suitable as salads?

Yes, Triple Green Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Triple Green Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Triple Green Salad Recipe

Name: Triple Green Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup very roughly chopped flat-leaf parsley leaves plus 1 cup whole leaves; 1 1/2 teaspoons finely chopped fresh thyme leaves; 1/2 teaspoon lemon zest; 2 tablespoons lemon juice; 1/4 cup extra-virgin olive oil; 1/2 teaspoon kosher salt; 1/2 teaspoon pepper; 3 green onions, thinly cut on the diagonal; 2 qts. mixed baby greens (about 4 oz.)

Triple Green Salad – a delicious recipe with flat-leaf, thyme, lemon zest, lemon juice, extra-virgin olive oil, kosher salt. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 cup very roughly chopped flat-leaf parsley leaves plus 1 cup whole leaves
1 1/2 teaspoons finely chopped fresh thyme leaves
1/2 teaspoon lemon zest
2 tablespoons lemon juice
1/4 cup extra-virgin olive oil
1/2 teaspoon kosher salt
1/2 teaspoon pepper
3 green onions, thinly cut on the diagonal
2 qts. mixed baby greens (about 4 oz.)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
189 kcal
Category
Salads

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