How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Triple-Cheese Macaroni?

You need 10 ingredients. The key ingredients include: 1 (16 ounce) package elbow macaroni, 2 eggs, 1 (12 ounce) can evaporated milk, 1/4 cup butter, melted, and more.

Is Triple-Cheese Macaroni suitable as pasta & noodles?

Yes, Triple-Cheese Macaroni falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Triple-Cheese Macaroni?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Triple-Cheese Macaroni Recipe

Name: Triple-Cheese Macaroni
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (16 ounce) package elbow macaroni; 2 eggs; 1 (12 ounce) can evaporated milk; 1/4 cup butter, melted; 2 tablespoons prepared mustard; 1 teaspoon seasoning salt; 1 teaspoon pepper; 8 ounces Velveeta cheese, melted; 2 cups shredded mild cheddar cheese, divided; 2 cups shredded sharp cheddar cheese, divided

Triple-Cheese Macaroni

Eats Now Editorial Team · 876 kcal · Pasta & Noodles

Triple-Cheese Macaroni – a delicious recipe with elbow macaroni, eggs, milk, butter, mustard, salt. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Triple-Cheese Macaroni

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