Triple Bypass- Bacon Cheeseburger Dog

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   ["Preheat oven to 450F.", "Boil hotdogs for 3 minutes.", "Take out and cool.", "Slice hotdogs down center and insert 1 slice of cheese.", "Press 1/2 pound of hamburger onto plastic wrap (saran wrap) in a rectangle shape.", "Place hotdog in center.", "Using plastic wrap, press hamburger around the hotdog.", "This will take some work but make sure hamburger is completely surrounding the hotdog.", "Take 4 slices of bacon and wrap around the hamburger horizontally from end to end.", "Secure with a tooth pick.", "Place burger dogs on a foiled cookie sheet that is at least a 1/2"" deep.", "Bake for 20 minutes."]

* Per serving · 4 servings · Values may vary.

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