Triple Berry Freeze

1. 1

   Add the first 8 ingredients to the container of an electric blender.

2. 2

   Blend briefly to liquefy the berries.

3. 3

   Add ice (may need more than 2 cups, depends on the consistancy you prefer).

4. 4

   Cover and pulse the blender until ice becomes slushy.

5. 5

   Blend on high speed for about 10 seconds or until the mixture is smooth.

6. 6

   Pour into chilled glasses.

7. 7

   Garnish with fresh berries, if you like.

* Per serving · 4 servings · Values may vary.

No additional tips available.