How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Trio Of Dips?

You need 19 ingredients. The key ingredients include: 1 loaf ciabatta bread thinly sliced olive oil, baby beet, 14 ounces baby beets drained, 1/3 cup sour cream, and more.

Is Trio Of Dips suitable as snacks & appetizers?

Yes, Trio Of Dips falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Trio Of Dips?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Trio Of Dips Recipe

Name: Trio Of Dips
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 loaf ciabatta bread thinly sliced olive oil; baby beet; 14 ounces baby beets drained; 1/3 cup sour cream; 1/3 cup toasted walnuts; 1 tablespoon horseradish cream; creamy mustard; 1 1/3 cups sour cream; 3 tablespoons Italian parsley chopped; 2 tablespoons dill chopped; 1/4 cup mayonnaise; 2 tablespoons wholegrain mustard; 1 green onion finely sliced; 1/2 teaspoon grated lemon zest; corn Chili; 1/3 cup relish corn; 1 tablespoon hot chili sauce; 1 drop Tabasco Sauce; smoked paprika to garnish

Try this homemade Trio Of Dips recipe the whole family will love. Made with bread, baby beet, sour cream and walnuts. Easy step-by-step instructions inc…

This Trio Of Dips relies on simple, everyday ingredients such as baby beet, baby beets drained, sour cream and toasted walnuts. It comes together quickly and makes 4 servings, at about 629 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Snacks & Appetizers

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Trio Of Dips

Tips for the best results

Variations & substitutions

My Personal Notes

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