How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Trinidad Scotch Bonnet Pepper Sauce?

You need 9 ingredients. The key ingredients include: 1 papaya, Peeled, Seeded and roughly Chopped, 10 scotch bonnet peppers, Seeded (Habanero), 2 onions, Quartered, 3 garlic cloves, and more.

Is Trinidad Scotch Bonnet Pepper Sauce suitable as general?

Yes, Trinidad Scotch Bonnet Pepper Sauce falls under the General category and is a great choice for this type of meal.

How do I store leftover Trinidad Scotch Bonnet Pepper Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Trinidad Scotch Bonnet Pepper Sauce Recipe

Name: Trinidad Scotch Bonnet Pepper Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 papaya, Peeled, Seeded and roughly Chopped; 10 scotch bonnet peppers, Seeded (Habanero); 2 onions, Quartered; 3 garlic cloves; 1 rind lime; 1/2 cup lime juice; 1 1/2 cups malt vinegar; 1 teaspoon salt; 1/4 cup prepared yellow mustard

Trinidad Scotch Bonnet Pepper Sauce – a delicious recipe with papaya, scotch, onions, garlic, lime, lime juice. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 papaya, Peeled, Seeded and roughly Chopped
10 scotch bonnet peppers, Seeded (Habanero)
2 onions, Quartered
3 garlic cloves
1 rind lime
1/2 cup lime juice
1 1/2 cups malt vinegar
1 teaspoon salt
1/4 cup prepared yellow mustard

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
252 kcal
Category
General

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Trinidad Scotch Bonnet Pepper Sauce

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