How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Trinidad Pelau?

You need 8 ingredients. The key ingredients include: 3 tablespoons brown sugar, 1 pound beef for stew, cut in 1 inch pieces, 1 1/2 cups water, 1 1/2 cups uncooked brown rice, and more.

Is Trinidad Pelau suitable as meat & poultry?

Yes, Trinidad Pelau falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Trinidad Pelau?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Trinidad Pelau Recipe

Name: Trinidad Pelau
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons brown sugar; 1 pound beef for stew, cut in 1 inch pieces; 1 1/2 cups water; 1 1/2 cups uncooked brown rice; 1 cup coconut milk; 2 cups fresh pigeon peas; 1 cup chopped carrot; 3 tablespoons coarsely chopped fresh parsley

Trinidad Pelau – a delicious recipe with brown sugar, beef, water, brown rice, coconut milk, fresh pigeon peas. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 tablespoons brown sugar
1 pound beef for stew, cut in 1 inch pieces
1 1/2 cups water
1 1/2 cups uncooked brown rice
1 cup coconut milk
2 cups fresh pigeon peas
1 cup chopped carrot
3 tablespoons coarsely chopped fresh parsley

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
739 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Trinidad Pelau

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