Trinidad Marinade

Name: Trinidad Marinade
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 ounces olive oil; chilli diced; 2 cloves garlic chopped; 2 tablespoons thyme; 6 tablespoons paprika; 4 tablespoons salt; 4 tablespoons garlic powder; 4 tablespoons black pepper; 3 tablespoons onion powder; 2 tablespoons cayenne pepper; 2 tablespoons oregano

Eats Now Editorial Team · 252 kcal · General

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Trinidad Marinade – a delicious recipe with olive oil, chilli, garlic, thyme, paprika, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 ounces olive oil
chilli diced
2 cloves garlic chopped
2 tablespoons thyme
6 tablespoons paprika
4 tablespoons salt
4 tablespoons garlic powder
4 tablespoons black pepper
3 tablespoons onion powder
2 tablespoons cayenne pepper
2 tablespoons oregano

1
Add all ingredients, add chicken and let marinate for 1 hour.

252

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 ounces olive oil, chilli diced, 2 cloves garlic chopped, 2 tablespoons thyme, and more.

Yes, Trinidad Marinade falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
252 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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