How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Triglie All'Ebraica (Red Snapper Jewish Style)?

You need 7 ingredients. The key ingredients include: 4 pounds small red snappers, Salt to taste, 1/2 cup olive oil, 1 teaspoon sugar, and more.

Is Triglie All'Ebraica (Red Snapper Jewish Style) suitable as general?

Yes, Triglie All'Ebraica (Red Snapper Jewish Style) falls under the General category and is a great choice for this type of meal.

How do I store leftover Triglie All'Ebraica (Red Snapper Jewish Style)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Triglie All'Ebraica (Red Snapper Jewish Style) Recipe

Name: Triglie All'Ebraica (Red Snapper Jewish Style)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 pounds small red snappers; Salt to taste; 1/2 cup olive oil; 1 teaspoon sugar; 1/4 cup red wine vinegar; 1 cup dark, seedless raisins; 1/2 cup pine nuts

Triglie All'Ebraica (Red Snapper Jewish Style) – a delicious recipe with red snappers, Salt, olive oil, sugar, red wine vinegar, raisins. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 pounds small red snappers
Salt to taste
1/2 cup olive oil
1 teaspoon sugar
1/4 cup red wine vinegar
1 cup dark, seedless raisins
1/2 cup pine nuts

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
475 kcal
Category
General

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Triglie All'Ebraica (Red Snapper Jewish Style)

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