Trifle Parfaits With White Chocolate and Summer Berries Recipe

Name: Trifle Parfaits With White Chocolate and Summer Berries
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 12 pints strawberries, hulled; ¼ cup granulated sugar; 2 tablespoons Grand Marnier; 1 cup raspberries; ½ cup blueberries; ½ cup blackberry; 3 ounces white chocolate, chopped; ½ cup mascarpone cheese; 1 cup heavy cream; 2 tablespoons confectioners' sugar; 6 small packaged shortcakes, cut into cubes

Servings: persons

1 12 pints strawberries, hulled
¼ cup granulated sugar
2 tablespoons Grand Marnier
1 cup raspberries
½ cup blueberries
½ cup blackberry
3 ounces white chocolate, chopped
½ cup mascarpone cheese
1 cup heavy cream
2 tablespoons confectioners' sugar
6 small packaged shortcakes, cut into cubes

1
In a food processor, puree 2 cups strawberries, granulated sugar, and 1 Tbsp of the orange liqueur until smooth.
2
Pour into a bowl.
3
Slice remaining strawberries.
4
Stir sliced strawberries, raspberries, blueberries, and blackberries into strawberry puree.
5
In a large bowl, melt chocolate in microwave.
6
Let cool slightly.
7
Fold in mascarpone cheese.
8
In a medium bowl, whip cream and confectioners sugar just until stiff.
9
Fold cream into chocolate mixture, just until combined.
10
Place half of sponge cake cubes into 6 glasses or dishes.
11
Sprinkle with half of remaining 1 Tbsp of the orange liqueur.
12
Spoon half of berry mixture over cake.
13
Top with half of cream mixture, spreading evenly.
14
Repeat with remaining cake, liqueur, berries and cream.
15
Serve, or cover and refrigerate 1 hour, or overnight.
16
Garnish each with a strawberry.

474

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 12 pints strawberries, hulled, ¼ cup granulated sugar, 2 tablespoons Grand Marnier, 1 cup raspberries, and more.

Yes, Trifle Parfaits With White Chocolate and Summer Berries falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Trifle Parfaits With White Chocolate and Summer Berries

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