Bake this irresistible Trifle at home. Made with layer, raspberry preserves, sherry and apricot halves. Easy step-by-step instructions included.
This Trifle relies on simple, everyday ingredients such as (125 ml) raspberry preserves, (700 ml) milk, (5 ml) vanilla and (125 ml) whipping cream. It comes together quickly and makes 4 servings, at about 342 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Trifle delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026