How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Trifle?

You need 8 ingredients. The key ingredients include: 1 small pound cake (Sara Lee), 1/2 c. strawberry jam, 1/4 c. cooking sherry (optional), 1 (2 c.) pkg. strawberry jello, and more.

Is Trifle suitable as baking & desserts?

Yes, Trifle falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Trifle?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Trifle Recipe – Eats Now

Name: Trifle
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 small pound cake (Sara Lee); 1/2 c. strawberry jam; 1/4 c. cooking sherry (optional); 1 (2 c.) pkg. strawberry jello; 1 (2 c.) pkg. vanilla pudding; 1 c. whipping cream; 1/2 c. chopped walnuts; 1 c. fruit cocktail, drained

Trifle – a delicious recipe with cake, strawberry jam, cooking sherry, strawberry jello, vanilla pudding, whipping cream. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 small pound cake (Sara Lee)
1/2 c. strawberry jam
1/4 c. cooking sherry (optional)
1 (2 c.) pkg. strawberry jello
1 (2 c.) pkg. vanilla pudding
1 c. whipping cream
1/2 c. chopped walnuts
1 c. fruit cocktail, drained

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
493 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Quick Coffee Cake
Strawberry Cake
Divinity Pie
Baby Plum Cake

Trifle

How did you like this recipe?

Frequently Asked Questions