How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tri-Color Chopped Salad With Pine Nuts And Parmesan Cheese?

You need 11 ingredients. The key ingredients include: Vinaigrette:, 1 tablespoon Dijon mustard, 1 tablespoon red wine vinegar, 1 tablespoon chopped fresh oregano, and more.

Is Tri-Color Chopped Salad With Pine Nuts And Parmesan Cheese suitable as salads?

Yes, Tri-Color Chopped Salad With Pine Nuts And Parmesan Cheese falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Tri-Color Chopped Salad With Pine Nuts And Parmesan Cheese?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Tri-Color Chopped Salad With Pine Nuts And Parmesan Cheese Recipe

Name: Tri-Color Chopped Salad With Pine Nuts And Parmesan Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Vinaigrette:; 1 tablespoon Dijon mustard; 1 tablespoon red wine vinegar; 1 tablespoon chopped fresh oregano; 3 tablespoons extra-virgin olive oil; salt and pepper to taste; 1 cup chopped radicchio; 1 cup chopped Belgian endive leaves; 2 cups chopped arugula; 1/4 cup freshly grated Parmigiano-Reggiano cheese; 1/4 cup toasted pine nuts

Tri-Color Chopped Salad With Pine Nuts And Parmesan Cheese

Eats Now Editorial Team · 242 kcal · Salads

Tri-Color Chopped Salad With Pine Nuts And Parmesan Cheese – a delicious recipe with Vinaigrette, mustard, red wine vinegar, fresh oregano, extra-virgin olive oil, salt. Easy to follow and perfect for any occasion.

Serves 4 Salads

Tri-Color Chopped Salad With Pine Nuts And Parmesan Cheese

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