Traverse City Cherry Mojitos

1. 1

   1. Pit cherries with a cherry pitter, or slice them in half to remove pits.

2. 2

   2. Place cherries, mint leaves and sugar in the bottom of a tall beverage glass.

3. 3

   3. Crush the cherry mixture with a wooden muddler, or with the back of a spoon.

4. 4

   4. Fill the glass with ice.

5. 5

   5. Pour rum and sparkling water (or lemon-lime soda) over the ice. Squeeze the lime wedge over it all and then drop the lime wedge into the glass.

6. 6

   6. Stir to combine. Garnish with additional mint and cherries if desired.

* Per serving · 4 servings · Values may vary.

No additional tips available.