Transfer Restaurant'S Holiday Fruit Cake Recipe

Name: Transfer Restaurant'S Holiday Fruit Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. shelled walnuts; 1 1/2 c. shelled pecans; 1 1/2 c. shelled Brazil nuts; 1 pkg. (7 1/4 oz.) pitted dates; 2/3 c. chopped candied orange peel; 1/2 c. drained red maraschino cherries; 1/2 c. drained green maraschino cherries; 1/2 c. seedless raisins or currants; 3/4 c. sifted flour; 3/4 c. sugar; 1/2 tsp. salt; 1/2 tsp. baking powder; 3 eggs; 1 Tbsp. rum

Servings: persons

1 1/2 c. shelled walnuts
1 1/2 c. shelled pecans
1 1/2 c. shelled Brazil nuts
1 pkg. (7 1/4 oz.) pitted dates
2/3 c. chopped candied orange peel
1/2 c. drained red maraschino cherries
1/2 c. drained green maraschino cherries
1/2 c. seedless raisins or currants
3/4 c. sifted flour
3/4 c. sugar
1/2 tsp. salt
1/2 tsp. baking powder
3 eggs
1 Tbsp. rum

1
In a
2
large
3
bowl,
4
mix
5
nuts
6
and
7
fruits.
8
Mix flour, baking powder, salt and sugar together and add to nut mixture. Mix well to
9
coat.
10
Beat
11
eggs
12
well and add rum.
13
Add this to coated nut mixture and thoroughly blend together.
14
Pour into 2 greased and floured
15
bread pans.
16
Bake in 300u00b0 oven for 1 1/2 hours.
17
Stores well, tightly wrapped and in cool place.

1675

kcal

Calories

131

Fat

110

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1 1/2 c. shelled walnuts, 1 1/2 c. shelled pecans, 1 1/2 c. shelled Brazil nuts, 1 pkg. (7 1/4 oz.) pitted dates, and more.

Yes, Transfer Restaurant'S Holiday Fruit Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Transfer Restaurant'S Holiday Fruit Cake

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