How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Traditional Spaghetti All'Amatriciana?

You need 10 ingredients. The key ingredients include: 1 pound spaghetti, 3 tablespoons extra-virgin olive oil, divided, or more if needed, 1 onion, finely chopped, 7 ounces pancetta bacon, diced, and more.

Is Traditional Spaghetti All'Amatriciana suitable as pasta & noodles?

Yes, Traditional Spaghetti All'Amatriciana falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Traditional Spaghetti All'Amatriciana?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Traditional Spaghetti All'Amatriciana Recipe

Name: Traditional Spaghetti All'Amatriciana
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound spaghetti; 3 tablespoons extra-virgin olive oil, divided, or more if needed; 1 onion, finely chopped; 7 ounces pancetta bacon, diced; 2 cups passata (crushed tomatoes); 1 tablespoon water, or more as needed; 1/2 teaspoon white sugar; 2 tablespoons grated Parmesan cheese; 1 pinch red pepper flakes, or to taste; salt and freshly ground black pepper to taste

Try this homemade Traditional Spaghetti All'Amatriciana recipe the whole family will love. Made with spaghetti, extra-virgin olive oil, onion and bacon.…

This Traditional Spaghetti All'Amatriciana relies on simple, everyday ingredients such as spaghetti, onion, finely chopped, pancetta bacon, diced and passata (crushed tomatoes). It comes together quickly and makes 4 servings, at about 420 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Traditional Spaghetti All'Amatriciana

Tips for the best results

Variations & substitutions

My Personal Notes

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