Traditional Potato Kugel

1. 1

   Preheat oven to 350 degrees F (175 degrees C).

2. 2

   Drain any excess liquid from grated potatoes, zucchini, carrot, and onions, then place vegetables in a large bowl.

3. 3

   Mix eggs, flour, canola oil, salt, and black pepper into the potato mixture until well blended; pour mixture into a 9x13-inch baking dish.

4. 4

   Bake in the preheated oven until lightly brown and crisp, about 1 hour.

* Per serving · 4 servings · Values may vary.

No additional tips available.