Bake this irresistible Traditional Pork With Apple And Black Pudding at home. Made with pork fillet, black pudding, golden delicious apple and salt. Eas…
This Traditional Pork With Apple And Black Pudding relies on simple, everyday ingredients such as medium to large pork fillet, knob of butter and a little olive oil. It comes together quickly and makes 4 servings, at about 61 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Traditional Pork With Apple And Black Pudding delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026