How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Traditional Jamaican Christmas Pudding?

You need 22 ingredients. The key ingredients include: 2 lb. raisins, 1/2 lb. currants, 1 lb. prunes, 1/2 lb. cherries, and more.

Is Traditional Jamaican Christmas Pudding suitable as baking & desserts?

Yes, Traditional Jamaican Christmas Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Traditional Jamaican Christmas Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Traditional Jamaican Christmas Pudding Recipe

Name: Traditional Jamaican Christmas Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. raisins; 1/2 lb. currants; 1 lb. prunes; 1/2 lb. cherries; 1/4 lb. nuts; 1/4 lb. mixed peel; 2 Tbsp. burnt sugar; 2 tsp. vanilla; 2 tsp. cinnamon; pinch of cloves; 1 pt. sherry; 1/4 lb. dates; 1 pt. Jamaican rum; 1 pt. port wine; 12 eggs; 1 lb. butter; 3/4 lb. dark sugar; 1/2 lb. bread crumbs; 1/2 lb. flour; 1/4 tsp. salt; 3 tsp. grated nutmeg; 4 tsp. baking powder

Traditional Jamaican Christmas Pudding

Eats Now Editorial Team · 1825 kcal · Baking & Desserts

Traditional Jamaican Christmas Pudding – a delicious recipe with raisins, currants, prunes, cherries, nuts, mixed peel. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Traditional Jamaican Christmas Pudding

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