How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Traditional Greek Salad?

You need 12 ingredients. The key ingredients include: 1 cucumber, peeled,sliced,halved,& seeded, 4 plum tomatoes, chopped or sliced, 1 small red onion, finely chopped, 14 head green cabbage, and more.

Is Traditional Greek Salad suitable as salads?

Yes, Traditional Greek Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Traditional Greek Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Traditional Greek Salad Recipe

Name: Traditional Greek Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cucumber, peeled,sliced,halved,& seeded; 4 plum tomatoes, chopped or sliced; 1 small red onion, finely chopped; 14 head green cabbage; 1 green pepper, seeded & sliced; ⅓ cup kalamata olive, pitted; 1 tablespoon coriander or 1 tablespoon parsley, fresh & chopped; 1 tablespoon oregano or 1 tablespoon marjoram, fresh & chopped; 1 pinch salt; fresh ground pepper; 1 tablespoon olive oil; 2 tablespoons fresh lemon juice

Traditional Greek Salad

Eats Now Editorial Team · 82 kcal · Salads

Traditional Greek Salad – a delicious recipe with cucumber, tomatoes, red onion, green cabbage, green pepper, kalamata olive. Easy to follow and perfect for any occasion.

Serves 4 Salads

Traditional Greek Salad

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