Tower Of Duck Gizzards Salad Recipe

Name: Tower Of Duck Gizzards Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound duck gizzards; salt; pepper; 1/2 cup all purpose flour; 1 teaspoon seasoning salt; 2 teaspoons fresh thyme; 1-2 bunches frisee salad; juice from 1/2 lemon; 2-3 tablespoons olive oil; 1/4 cup grapeseed oil

Servings: persons

1 pound duck gizzards
salt
pepper
1/2 cup all purpose flour
1 teaspoon seasoning salt
2 teaspoons fresh thyme
1-2 bunches frisee salad
juice from 1/2 lemon
2-3 tablespoons olive oil
1/4 cup grapeseed oil

1
Wash duck gizzards and boil in salted water for about one hour, until tender.
2
Take out of water. Drain and cool.
3
Meanwhile, mix flour, seasoning salt, fresh thyme, and fresh ground pepper together in flat dish. And dip and roll gizzards lightly in flour mixture.
4
Heat grapeseed oil in large skillet and fry gizzards over medium high heat until golden. Remove and drain.
5
Wash and dry frisee salad and dress with lemon, olive oil and salt and pepper to taste. Arrange on large platter. Arrange fried duck gizzards on top in towering pyramid shape and indulge.

505

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 pound duck gizzards, salt, pepper, 1/2 cup all purpose flour, and more.

Yes, Tower Of Duck Gizzards Salad falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Tower Of Duck Gizzards Salad

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