Tourtierre (Meat Pies) Recipe — Baking & Desserts recipe

Tourtierre (Meat Pies) Recipe

Eats Now Editorial Team  · 1387 kcal  · Baking & Desserts

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Bake this irresistible Tourtierre (Meat Pies) at home. Made with pies, pork loin, onions and potatoes. Easy step-by-step instructions included.

This Tourtierre (Meat Pies) relies on simple, everyday ingredients such as lean pork loin, grnd, coarsely minced onions, lg. potatoes and salt. It comes together quickly and makes 4 servings, at about 1387 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Tourtierre (Meat Pies) delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts
Servings: persons

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