Tostaditos

Name: Tostaditos
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 ripe avocados, mashed; 2 tomatoes, chopped; 4 green onions, thinly sliced; 1/4 cup sliced ripe olives; 1 (4 ounce) can chopped green chilies; 2 tablespoons sour cream; 1 teaspoon cumin; 1/2 teaspoon oregano; 1/2 teaspoon garlic salt; round tortilla chips; 2 tablespoons grated parmesan cheese

Eats Now Editorial Team · 103 kcal · General

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Tostaditos – a delicious recipe with avocados, tomatoes, green onions, olives, green chilies, sour cream. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 ripe avocados, mashed
2 tomatoes, chopped
4 green onions, thinly sliced
1/4 cup sliced ripe olives
1 (4 ounce) can chopped green chilies
2 tablespoons sour cream
1 teaspoon cumin
1/2 teaspoon oregano
1/2 teaspoon garlic salt
round tortilla chips
2 tablespoons grated parmesan cheese

1
In medium bowl, combine all ingredients except chips and parmesan.
2
Spoon 1 teaspoons mixture on each chip.
3
Sprinkle with parmesan cheese.
4
Serve immediately.

103

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 ripe avocados, mashed, 2 tomatoes, chopped, 4 green onions, thinly sliced, 1/4 cup sliced ripe olives, and more.

Yes, Tostaditos falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
103 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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