How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tossed Spinach Salad?

You need 5 ingredients. The key ingredients include: 1 (10-ounce) package fresh spinach*, 1 medium-size purple onion, thinly sliced, 2 hard-cooked eggs, chopped, 1 cup garlic-seasoned croutons, and more.

Is Tossed Spinach Salad suitable as salads?

Yes, Tossed Spinach Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Tossed Spinach Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Tossed Spinach Salad Recipe

Name: Tossed Spinach Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (10-ounce) package fresh spinach*; 1 medium-size purple onion, thinly sliced; 2 hard-cooked eggs, chopped; 1 cup garlic-seasoned croutons; 2 tablespoons grated Parmesan cheese

Tossed Spinach Salad – a delicious recipe with fresh spinach, purple onion, eggs, garlic, Parmesan cheese. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 (10-ounce) package fresh spinach*
1 medium-size purple onion, thinly sliced
2 hard-cooked eggs, chopped
1 cup garlic-seasoned croutons
2 tablespoons grated Parmesan cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
209 kcal
Category
Salads

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