How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tossed Salad Dressing?

You need 7 ingredients. The key ingredients include: 2 Tbsp. oil (preferably peanut oil), 1/2 c. diluted vinegar (1/3 vinegar and 2/3 water), 2 or 3 Tbsp. sugar, pinch of salt, and more.

Is Tossed Salad Dressing suitable as salads?

Yes, Tossed Salad Dressing falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Tossed Salad Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Tossed Salad Dressing Recipe

Name: Tossed Salad Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbsp. oil (preferably peanut oil); 1/2 c. diluted vinegar (1/3 vinegar and 2/3 water); 2 or 3 Tbsp. sugar; pinch of salt; 1/3 c. catsup; 1 or 2 Tbsp. Worcestershire sauce; garlic cloves as desired

Tossed Salad Dressing – a delicious recipe with oil, vinegar, sugar, salt, catsup, Worcestershire sauce. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

2 Tbsp. oil (preferably peanut oil)
1/2 c. diluted vinegar (1/3 vinegar and 2/3 water)
2 or 3 Tbsp. sugar
pinch of salt
1/3 c. catsup
1 or 2 Tbsp. Worcestershire sauce
garlic cloves as desired

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
285 kcal
Category
Salads

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