How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tossed Greens With Pineapple, Apple And Feta Cheese?

You need 11 ingredients. The key ingredients include: 2 apples, cored and thinly sliced, 1 1/2 cups pineapple, cubed, 1 red onions or 1 other sweet onion, thinly sliced, 3 tablespoons feta cheese, crumbled, and more.

Is Tossed Greens With Pineapple, Apple And Feta Cheese suitable as salads?

Yes, Tossed Greens With Pineapple, Apple And Feta Cheese falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Tossed Greens With Pineapple, Apple And Feta Cheese?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Tossed Greens With Pineapple, Apple And Feta Cheese Recipe

Name: Tossed Greens With Pineapple, Apple And Feta Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 apples, cored and thinly sliced; 1 1/2 cups pineapple, cubed; 1 red onions or 1 other sweet onion, thinly sliced; 3 tablespoons feta cheese, crumbled; 6 cups salad greens; DRESSING; 3 tablespoons water; 3 tablespoons balsamic vinegar; 2 tablespoons sweet-hot mustard; 1 clove garlic, minced finely or 1 clove garlic powder; salt and pepper

Tossed Greens With Pineapple, Apple And Feta Cheese

Eats Now Editorial Team · 134 kcal · Salads

Tossed Greens With Pineapple, Apple And Feta Cheese – a delicious recipe with apples, pineapple, red onions, feta cheese, salad greens, DRESSING. Easy to follow and perfect for any occasion.

Serves 4 Salads

Tossed Greens With Pineapple, Apple And Feta Cheese

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